Our Vendors - Click on a vendor for more information

Jim Hoagland - Paradise Ice

Paradise Ice is happy to bring a little bit of Hawaii to Redmond.

Stop by to enjoy one of our many flavors!

Sara and Samuele Lucchese - Pasteria Lucchese

Samuele and Sara Lucchese create artisan pastas and sauces for you to enjoy at home.

Paula Gibbons - Paula's Soaps

Paula Gibbons has been a Redmond Saturday Market vendor since 1990! All of Paula's natural, gentle soaps-both bar and liquid alike-are still made in her home. The soaps provide a creamy, responsive lather, and both the liquids and bars last two to three times as long as commercial soaps. Each type has a carefully researched combination of emollients and scents. The ingredients are of the highest quality: olive, almond and coconut oils, true essential oils, etc. Paula maintains Paula's Soaps as an earth-friendly, home based business with the highest standards.

Mark Van Dyke - Pioneer Popcorn, Inc.

Stephanie Ponder - Ponder Press

I'm a dabbler in all kinds of crafts, but most of what you'll see at the market is my jewelry. I love bright colors and fun—almost kitschy—images and styles. Those preferences show up in what I make.

My preferred medium is resin. I especially adore seeing how it makes small images pop. I really enjoy mixing in or layering different kinds of paints and glitter (always glitter!) with resin to see what kind of effects I get.

I also love a challenge, so if you have a special project in mind, I’d love to hear about it.

Roberto Guerrero - R/P Guerrero Farm

Roberto Guerrero , sr. ( founder and grower) started R/P Guerrero farm in 2007. They obtained it's organic certification in 2009. We currently grow cherries, asparagus, apples, peaches, prunes, plums, nectarines, apricots, tomatillos, peppers, pears and onions. The farm is a fruit supplier to PCC, OGC, and Full Circle. Roberto is assisted by his younger son, Jesus Guerrero (high school teacher in Moses Lake. Both son and father can be seeing side by side on any given summer. We also sell at Issaquah farmers market and Lake Forest park. Son, Jesus started its fresh homemade salsa business in 2009 and it's available at the markets where we sell.

Erika Somogyvari - Rainbow of the Heart

Ravinder Bajwa - RAVK Studio

Renee Grant - Renee's Roca

Mike Shriver - Rents Due Ranch

Gail Kirwan - Rockabella Bags

Rockabella Bags was excited to join the Redmond Saturday Market in 2015! After working as an engineer for 20 years, I left to start my own creative business. Rockabella Bags is the result of a years-long search for a laptop bag that would combine functionality with style. Finally I made my own - and the result was fabulous! Rockabella Bags was born. My signature material is vinyl laminated cotton fabric. It combines the personality of designer fabric prints with strength, durability, water resistance, and easy care. Perfect for bags of all kinds!

Mike Samphire - SamFuego Foods

Samfuego Foods is owned and operated by Mike & Lynda Samphire and was excited to be joining the Redmond Saturday Market 2017. Michael is an inspired chef and creator of Super Wicked Twisted Salsas & Habitual Hot Sauces. His inspiration comes from a visit to Sedona and the discovery of Prickly Pear Cactus, which he incorporates in all products. Samfuego Foods products are plant based with no added sugars and locally processed at 21 acres in Woodinville. They have expanded their product line from 1 to 8 in the first year, offering a ton of flavor, variety and just enough heat.

Roger & Suzanne Wechsler - Samish Bay Cheese

Samish Bay Cheese is owned and operated by Suzanne and Roger Wechsler. They make artisan farmstead cheeses using organic milk from their own cows. All of their milk, and only their milk, is used to make their cheese, yogurt, and kefir. They raise steers for beef and pigs for pork. Samish Bay Cheese is certified organic by the Washington State Department of Agriculture.

Bill Schmidt - Schmidt Blueberry Farm

Schmidt’s Blueberry Farm is a family owned farm since 1965. On 17 acres, we farm 4 acres of blueberries. Bill and Susie have lived on the farm for 40 years. They produce between 20 and 25 thousand pounds per year, depending on the weather and any problem that may arise with the fruit. Their son Kyle is purchasing the farm this year and Bill and Susie will continue running it. He hopes to change over to organic in the next few years. They are excited about the future of Schmidt’s Blueberry Farm for the future!

Tito Pagan - SculptureSoap

We combine the art of sculpting organic forms with the science of making practical items from nontoxic materials for everyday living. Both adults and children can find a functional, artistic hand-made body soap that will delight and amuse their friends and family. We are a family owned and operated small business in Redmond Washington since 2014. To insure a unique gift giving or personal use experience every item is custom made from scratch and meticulously packaged for you.

Emily Hunt - Second Stitch Clothing

Johny Ma - Shasta Images

Garden art has always been Amy's calling. She uses sheet metal and rods to create a bird on a branch using welding techniques.The resulting product is a dramatic, three dimensional, lively songbird. Each bird is beautifully finished with enamel paint which makes the brilliant artwork weather resistant. Amy's creativity is constantly evolving as she is always keeping her eyes open for new ideas. Stop by her booth, and you will be delighted by what you encounter.

James Chang - Shen Zen Tea

Sella and Linda Rush - Shi-Shi Design

We're a mom & daughter jewelry design team--eight years making jewelry together and going strong! We work mostly in natural stone & metal (copper, brass, & silver) to create one-of-a-kind works that are also comfortable and practical. Our style could be called eclectic, but is definitely distinctive. We also love to work with people on custom designs. Ask us about our designs for men. If you make jewelry, check out Sella's handmade metal components. Most weekends we'll bring our metal-working tools and demo some cold techniques--listen for the sound of hammering to find us in the market!

Khalil Akl - Simply Mediterranean LLC

Chef Khalil grew up in Lebanon with the authentic flavors of Levantine cuisine. Khalil’s uncle, a five-star restaurant owner, witnessed his passion for food and offered him a position as Sous Chef. Khalil later traveled to Paris to learn the fine art of crêpe-making from a famous crêpe chef. In 2008, Khalil moved to Seattle, and Simply Mediterranean was born. Khalil uses family recipes that have been guarded for generations, and the freshest ingredients to keep dishes simple and good for you. Khalil’s promise to you (and his mom) is that each meal be made with passion but not preservatives.

Serene Stambaugh - Sirenity Unlimited

My beaded flowers are perfect for gifts and special occasions as well as everyday décor. I make the flowers by hand with glass seed beads on wire. Every flower is unique and inspired by nature, and they will never wilt! There is no pollen or fragrance, so you don’t need to worry about allergies. I can cut individual stems to any length and assemble bouquets at the market. I also have assorted smaller items, such as hair accessories, pins, and butterflies. If you would like a custom design or something special for an event, please let me know.

Cindy and Brent Rappuhn - Sky Valley Family Farm

Our farm is wonderfully located 40 miles northeast of Seattle in Startup. Brent’s family has farmed here since 1900. In 1989, Brent and Cindy both quit teaching and moved back to the area to continue farming. David, our oldest, joined us fulltime after graduating from Western. Our fields are certified organic and our animals are raised with pasturing as the basis. Our goal is to produce optimally healthy and tasty meats and eggs because of the quality forage the animals consume. Currently we raise pork, turkeys and meat chickens all seasonally and duck and chicken eggs year round.

Taya Vercelli - Smashing Glass

Smashing Glass is an eclectic collection of found glass given new life in the Pacific Northwest garden! Taya Vercelli scours, collects, accepts, and discovers vintage and pressed glass from every source to create her whimsical garden art. Using only recycled glass elements, Taya is able to turn cast off unused glass and build beautiful garden totems and hanging glass art. Stop by and see what is new as every piece is unique and waiting for a home in your garden.

Will Lockmiller - Sno-Valley Mushrooms

Rhonda Watts - Spirited Ambiance

Stephanie Johnson - Stephanie's Art Inc.

Duane,Vicky Heine - Sunflower Farm

Carl Rapp - Sunny Pine Farm

Sunny Pine Farm is a certified-organic dairy located up the Twisp River in the Methow Valley. We have a variety of goats, about half our herd being Guernsey Goats. We also have a small herd of Guernsey and Jersey cows. The farm produces a variety of certified-organic cheeses and yogurt.

Susan Amira- Weinstein - Susan Amira Designs

Creating and making designs with fabric is my passion and joy. I am inspired by many things, particularly, the colors of the seasons: the clear bright colors of summer and winter and the warm tones of autumn. I am also drawn to the contrast of black and white geometric prints. One of my favorite design details is the use of cording or piping. I consider this design technique one of my signatures. My designs vary from casual to dressy using fabrics from cotton to silk to wool, and also home decor fabric. I offer quite a variety of items and accessories and enjoy making all of them myself. I hope you will find something for yourself that you will love or a special gift for someone.

Dean Swanson - Swanson Family Farm

Our diversified family farm is over 94 years old. A fifth generation of farm kids play, plant, tend and harvest crops and care for animals.We don't do it alone. The Sanchez family has co managed it along with us. Lupe and Ofelia and daughter Mary Cruz are up at the crack of dawn picking what is in season and tending to the crops. We finally have our corn ripe! In the old days folks picked corn and ran in the house to a boiling pot of water because it became so starchy.You don't have to do that. Old timers planted once and harvested until they couldn't eat the tough cob. We plant every 10 days so our ears are always young and tender.

Nadia Kozoverova - Taintless Beauty

Steven Angelo - The Angelo Collection

Joyce Endrody - The Beekeeper's Secret

You might know Joyce Endrody of The Beekeeper's Secret best as "the bee lady" - she's one of our gems at market. Joyce has been at RSM since 1997! She brings a great assortment of delicious honey and those "kid favorite" honey sticks! Joyce also brings an array of all natural, fragrance-free skin care products made from olive oil and beeswax. You have to try her hand lotion cake-people all over North America are raving about it! With her always smiling face and that perfect English accent, you can't miss her in Booth #5

Duniel Murillo - The Crazy Greeting Card Lady

The Crazy Greeting Card Lady – Individually handmade greeting cards by local artisan Duniel Murillo. THE premier place to come for all your greeting card needs. The best selection of unique, locally handmade, greeting cards that you just won’t find anywhere else. If you have a special event or occasion – come see me! I offer a wonderful selection including 3-dimensional cards, quilled designs, photo cards, and Plantable Greetings! My Plantable Greetings are cards that you can plant and actually grow an exciting garden! Like my cards, my selection of Plantable Greetings is always growing. Shop my floral, herb, and vegetable designs!

Bright Hauser - The Gem Garden

The Gem Garden was launched in 1999 by Seattle designer Bright Hauser and has introduced many Northwest women to the concept of wearing and buying jewelry for everyday . . . . not just special occasions. The Gem Garden is renowned for creating handcrafted, effortlessly chic jewelry that is modern yet timeless. Swarovski Crystals, Gem Stones, Sterling silver findings. Our amazing customers have kept our business growing for over 14 years, selling our wares at most local farmers markets and Art festivals from Seattle to Anacortes. After many years of being the best kept jewelry secret in Seattle….it is a pleasure to be in the running for a 3rd year in a row for the Best of the Northwest!

Claire Thomas - The Root Connection

The Root Connection is the oldest CSA on the west coast. Started in 1986, we grow all the chemical-free vegetables for our CSA and a good selection of produce for the farmer’s market. We grow our own veggie starts and tomato plants from seed, using varieties that perform well at our farm, so they do well in NW gardens. We are located in the Sammamish Valley, just north of Redmond and love visitors! Check our website for address and hours.

Mark and Ann Thorsteinson - Thorsteinson Woodworking

Kurt Tonnemaker - Tonnemaker Brothers Inc.

The Tonnemaker family grows more than 400 varieties of certified organic fruit and vegetables on a 126-acre orchard located on the north slope of the Frenchman Hills near Royal City, Washington. They provide fresh, tasty fruit and vegetables grown in a sustainable way and sold at affordable prices. The Tonnemaker family believes that healthy, organic food should be priced within the reach of consumers.

Brianna Shaver - Toste

I am a pastry chef, small business owner, food blogger, struggling writer, but most importantly, I am an enormous lover of all things food. French toast was a staple in our household growing up and often in a breakfast-for-dinner scenario. The first time that sweet, syrupy, egg-laden bread made it onto my fork, it was true love and I've been perfecting my french toast recipe ever since. So, with an over the top, often embarrassing love of food, TÔSTE was born.

Dwaine Weideman - Twin Rivers Farms

Krista Jefferson - Wild & Whimsical

I think one of the most wonderful things about art is the ability to bring joy to those who see it. That motivates me to make my pieces unique, uplifting, and with a healthy dose of humor. One of the comments I hear most about my work is that it makes people feel happy just to look at it. Happiness is a simple, but powerful thing and I feel very fortunate knowing that I can bring a little more of it into the world!

Jay Gordon - Wildflour Gluten Free Bakery

Artisan style baked goods hand crafted in small batches using the finest quality ingredients. We emphasize local & seasonal ingredients, and utilize local growers for products such as eggs, hazelnuts, lavender, herbs and produce. All of our products are produced in a dedicated gluten-free environment. Wildflour’s baked goods differ from other gluten-free products in that they have the taste and texture of traditional baked goods.

Gene Panida - Wilson Fish

Kirke Smith - Wise Guy Dinner Club

Peter Sandvig - Woodinville Barrel Works

Youa Her Lor - Youa Her & Kaying's Garden